LEADER 00000cam a2200349 a 4500
001 15633767
005 20100817082044.0
008 060726s2006 enkab b 001 0 eng
010 2006048602
020 0192806815
020 9780192806819
035 (OCoLC)ocm70775741
040 DLC|cDLC|dBAKER|dUKM|dC#P|dYDXCP|dOCLCQ|dDLC
050 00 TX349|b.D36 2006
100 1 Davidson, Alan,|d1924-
245 14 The Oxford companion to food /|cAlan Davidson ; edited by
Tom Jaine ; consultant editor, Jane Davidson ; research
director, Helen Saberi ; illustrations by Soun Vannithone.
250 2nd ed.
260 Oxford ;|aNew York :|bOxford University Press,|c2006.
300 xxviii, 907 p. :|bill. (some col.), maps ;|c29 cm.
500 Previous ed.: 1999.
504 Includes bibliographical references (p. [875]-898) and
index.
650 0 Food|vEncyclopedias.
650 0 Cooking|vEncyclopedias.
650 0 Food habits|vEncyclopedias.
700 1 Jaine, Tom.
856 41 |3Table of contents only|uhttp://www.loc.gov/catdir/
enhancements/fy0626/2006048602-t.html
856 42 |3Contributor biographical information|uhttp://www.loc.gov
/catdir/enhancements/fy0725/2006048602-b.html
856 42 |3Publisher description|uhttp://www.loc.gov/catdir/
enhancements/fy0725/2006048602-d.html
907 .b15633767|b10-06-15|c12-12-11
945 TX349|b.D36 2006|g0|i37522005470455|j0|on|p0.00|q-|r-|s-
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945 TX349|b.D36 2006|g0|i37522005470448|j0|on|p0.00|q-|r-|so
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998 ccq|b12-12-11|cm|db|en|feng|genk|h4
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