Title |
Cardamom and lime : recipes from the Arabian Gulf / Sarah al-Hamad. |
|
Imprint |
Northampton, Mass. : Interlink Books, 2008. |
|
1 hold on first copy returned of 2 copies
CCQ - Lusail Female Library
|
TX725.A7 A44 2008 |
Available |
CCQ - Lusail Female Library
|
TX725.A7 A44 2008 |
Available |
Description |
128 p. : col. ill. ; 27 cm. |
Note |
Includes index. |
Subject |
Cooking, Arab.
|
ISBN |
9781566567251 |
|